tag:blogger.com,1999:blog-4691617186463780950.post5679211938034446983..comments2023-05-04T00:20:30.116-07:00Comments on c is for kitchen: Salmon a la Johnsonladies of the spatula.http://www.blogger.com/profile/07432059671766349781noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4691617186463780950.post-27392447167807539182008-06-16T16:12:00.000-07:002008-06-16T16:12:00.000-07:00when i last said "wow" about two weeks ago i had y...when i last said "wow" about two weeks ago i had yet to sample this amazing recipe. <BR/><BR/>having sampled it, and seen the epic proportions of ginger, and tasted the epic (and delectable) effects, i feel moved to capitalize the WOW and if i could, i would probably underline it as well. <BR/><BR/>thanks casey, and dad, for bringing me omega fatty acids in such a tasty fashion.mcohttps://www.blogger.com/profile/17118314899977463604noreply@blogger.comtag:blogger.com,1999:blog-4691617186463780950.post-62553858219438446602008-05-30T14:02:00.000-07:002008-05-30T14:02:00.000-07:00wow.wow.mcohttps://www.blogger.com/profile/17118314899977463604noreply@blogger.com