Thursday, February 17, 2011

Savoury butternut squash muffins

Dear friends,

This weekend I baked and brought what turned out to be delicious savoury muffins to a brunch potluck, pictured to the left. These babies were packed with butternut squash, spinach, parsley, pumpkin seeds, sunflower seeds, feta, and parmesan.

These delicious treats are hearty and filling, and even the gluten and dairy averse could not help themselves from partaking because they were so beautiful. I will link to the recipe (HERE) because I don't want to steal the text and am too lazy to make it my own. But don't be too lazy to make them because they are so tasty.

xoxo

3 comments:

beeks said...

i made these a little while back! i testify - they are amazing.

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square-cesca said...

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